Find the synonyms or antonyms of a word
List of antonyms from "coadjutor" to antonyms from "cobble up"
Discover our 299 antonyms available for the terms "coal-black, coated, coalition, coax, coadunate" and many more. Click on one of the words below and go directly to the antonyms associated with it.
- Coadjutor (3 antonyms)
- Coadunate (33 antonyms)
- Coadunation (24 antonyms)
- Coagulate (12 antonyms)
- Coagulating (12 antonyms)
- Coagulation (6 antonyms)
- Coal-and-ice (21 antonyms)
- Coal-black (1 antonym)
- Coalesce (13 antonyms)
- Coalescing (13 antonyms)
- Coalition (9 antonyms)
- Coarse (18 antonyms)
- Coarse words (1 antonym)
- Coarsely (4 antonyms)
- Coarsen (25 antonyms)
- Coarseness (5 antonyms)
- Coat (3 antonyms)
- Coated (3 antonyms)
- Coax (10 antonyms)
- Coaxed (10 antonyms)
- Coaxes (10 antonyms)
- Coaxing (10 antonyms)
- Cobble (14 antonyms)
- Cobble up (39 antonyms)
Definition of the day : « coagulate »
- verb clot
- The disintegrated mass of rabbits commenced, as it were, to solidify, to coagulate.
- Extract from : « The Octopus » by Frank Norris
- If the stock is not reduced and more jelly is desired, unflavored gelatine may be dissolved and added to coagulate the liquid.
- Extract from : « Woman's Institute Library of Cookery, Vol. 3 » by Woman's Institute of Domestic Arts and Sciences
- Rennet is added to the milk to coagulate it, and then the curd, from which nearly all the water is removed, is allowed to ripen.
- Extract from : « Woman's Institute Library of Cookery, Vol. 2 » by Woman's Institute of Domestic Arts and Sciences
- That protein is present in both the yolk and the white is apparent from the fact that they coagulate when heat is applied.
- Extract from : « Woman's Institute Library of Cookery, Vol. 2 » by Woman's Institute of Domestic Arts and Sciences
- With the temperature at the right point, rennet is added to coagulate the milk, or form the curd.
- Extract from : « Woman's Institute Library of Cookery, Vol. 2 » by Woman's Institute of Domestic Arts and Sciences
- The egg white begins to coagulate at 134 degrees Fahrenheit, and it becomes white and jellylike at 160 degrees.
- Extract from : « Woman's Institute Library of Cookery, Vol. 2 » by Woman's Institute of Domestic Arts and Sciences
- If the hot water is applied first, the heat will cause the egg to coagulate and cling to the dishes.
- Extract from : « Woman's Institute Library of Cookery, Vol. 2 » by Woman's Institute of Domestic Arts and Sciences
- The blood, though not moving, being in contact with living vessels, need not coagulate.
- Extract from : « Blackwood's Edinburgh Magazine, Volume 61, No. 378, April, 1847 » by Various
- It would be much better to keep yellow latex apart, and coagulate it separately, if at all possible.
- Extract from : « The Preparation of Plantation Rubber » by Sidney Morgan
- In another of his works he remarks that the blood in certain diseased conditions will not coagulate.
- Extract from : « Fathers of Biology » by Charles McRae